AKASHI TAI GINJO YUZUSHU SAKE 500ML
AKASHI TAI GINJO YUZUSHU SAKE 500ML
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€44,00 EUR
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€44,00 EUR
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Akashi tai Yuzushu is made by macerating yuzu, a Japanese citrus fruit, in ginjo-grade sake. Sweet and zesty, this makes a refreshinh spritzer.
500ml
Producer: Akashi Tai
Region: Hyogo, Japan
Type: Yuzu liqueur
Category: Yuzushu
Rice Variety: Yamadanishiki
Region: Japan
ABV: 10%
Serving Temperature: 5-150C
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