RED MISO AKADASHI
RED MISO AKADASHI
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€7,80 EUR
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€7,80 EUR
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Miso is a fermented salty bean paste, which constitutes the bases of Japanese cuisine. The red miso went through a longer fermentation process and is made out of soybeans and barley. No additives.
500g
The red miso has a more pronounced taste than the brown and white miso. It has a deep, salty and rich in umami avor.
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